Wednesday, April 14, 2010

focaccia stromboli

focaccia bread dough + stromboli fillings (sauce, shredded cheese, pepperoni)

rolling it up...

sprinkling more cheese on top...
crispy and perfect.
we heart pepperoni. thanks to Holli's mom and dad for sending it to us!

this also makes me super excited to use the focaccia recipe on its own - as it was quite good. And I've never spent a lot of time making bread prior to this- so I'd love to be able to get some practice making focaccia bread in. Who doesn't love focaccia bread?

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